16oz (453.6g) bag
Paramount Crystals are used to aid in the melting of carob, chocolate, chocolate coating or yoghurt.
Add to chocolate to help thin and make creamier. A great help for coating products like cake pops.
Add a little to the melting process, stir between each addition until you have your desired consistency.
Ingredients: Hydrogenated Palm Kernel Oil with Soy Lecithin, Citric Acid added as a Preservative. CONTAINS SOY.
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